Even a novice to the kitchen can quickly learn the secrets of great Japanese cooking. World Cuisine: Japanese features not only recipes in text and audio, but also includes a visual glossary of Japanese ingredients and tips that reveal the special touches that make all the difference. Plus, every dish on World Cuisine: Japanese has been specially chosen by expert Roy Toyama. Enjoy learning how to prepare great Japanese food with your very own on-screen cooking instructor.
System Requirements for Windows
System Requirements for Macintosh
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